Catégorie : produits

La carcasse

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Nutritional values

(per 100 g:)

La carcasse 100%
Protéines

I cat. - 19.5 g,

II cat. - 21.6 g
Lipides

I cat. - 22 g,

II cat. - 12 g
Valeur énergétique

I cat. -276 kcal,

II cat. - 194 kcal
  Congelés Congelés
Gamme de poids 9 – 16 kg  
Standardisation Uncalibrated  
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box  
Taille d'emballage 600х400х420 mm  
Poids du paquet (net) 30 kg – 40 kg  
Poids du paquet (brut) 33 kg – 43 kg  
Poids du paquet par palette (net) 480 kg – 640 kg  
Poids de l'emballage par palette (brut) 528 kg – 688 kg  
Unités par palette 16 boxes  
Conteneur entièrement chargé 24 192 kg FCL  
Dimensions de la boîte 600х400х420 mm (weight 2,9 kg)  
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C  
Conditions de stockage 0+6 °C  
Validité Vacuum packaging - no more than 8 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85%  

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Cuisse

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La composition du produit

(Pour 100 grammes du produit)

Cuisse 100%
Protéines 20,0 g
Lipides 10,5 g
Valeur énergétique 175 kcal/733 kJ
  Congelés Congelés
Gamme de poids 3,5 – 4 kg 300 g – 1200 g
Standardisation Uncalibrated Uncalibrated
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box Carton with PE inner liner
Taille d'emballage 380 х 300 х 80 mm -
Poids du paquet (net) 4 kg 12-13 kg
Poids du paquet (brut) 4,48 kg 13,025 – 14,025 kg
Poids du paquet par palette (net) 310-330 kg 720 – 780 kg
Poids de l'emballage par palette (brut) 349 – 369 kg 781,5 – 841,5 kg
Unités par palette 80 packaging – 40 boxes 60
Conteneur entièrement chargé 24 192 kg FCL 24 192 kg FCL
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg) 570x370x110 mm (weight 0,5 kg)
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C Block Quick Frozen
Conditions de stockage 0+6 °C -12°C and lower
Validité Vacuum packaging - no more than 8 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85% Not more than 30 days at a temperature of not more than -12°C and relative humidity from 85% up to 95%. Not more than 90 days at a temperature of not more than -18°C and relative humidity from 85% up to 95%

 

retourner
au catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Estomacs

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La composition du produit

(Pour 100 grammes du produit)

Estomacs 100%
Protéines 20,7 g
Lipides 4,0 g
Valeur énergétique 122 kcal
  Congelés Congelés
Gamme de poids 3,5 – 4 kg  
Standardisation Uncalibrated  
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box  
Taille d'emballage 380 х 300 х 80 mm  
Poids du paquet (net) 4 kg  
Poids du paquet (brut) 4,48 kg  
Poids du paquet par palette (net) 310-330 kg  
Poids de l'emballage par palette (brut) 349 – 369 kg  
Unités par palette 80 packaging – 40 boxes  
Conteneur entièrement chargé 24 192 kg FCL  
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg)  
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C  
Conditions de stockage 0+6 °C  
Validité Vacuum packaging - no more than 5 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85%  

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Hachis

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La composition du produit

(Pour 100 grammes du produit)

Hachis 100%
Protéines 15,4 g
Lipides 13,6 g
Valeur énergétique 178 kcal / 745 kJ
  Congelés Congelés
Gamme de poids 0,5 – 0,8 kg 12 kg – 13 kg
Standardisation Uncalibrated Uncalibrated
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box Carton with PE inner liner
Taille d'emballage 190 х 150 х 50 mm -
Poids du paquet (net) 0,6 kg 12-13 kg
Poids du paquet (brut) 0,608 kg 13,025 – 14,025 kg
Poids du paquet par palette (net) 380-400 kg 720 – 780 kg
Poids de l'emballage par palette (brut) 419 – 439 kg 781,5 – 841,5 kg
Unités par palette 600-800 packaging – 100 boxes 60
Conteneur entièrement chargé 24 192 kg FCL 24 192 kg FCL
Dimensions de la boîte 380x220x110 mm (weight 0,19 kg) 570x370x110 mm (weight 0,5 kg)
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C Block Quick Frozen
Conditions de stockage 0+6 °C -12°C and lower
Validité Vacuum packaging - no more than 6 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85% Not more than 30 days at a temperature of not more than -12°C and relative humidity from 85% up to 95%. Not more than 90 days at a temperature of not more than -18°C and relative humidity from 85% up to 95%

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Cœur

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La composition du produit

(Pour 100 grammes du produit)

Cœur 100%
Protéines 20,6 g
Lipides 3,7 g
Valeur énergétique 148 kcal
  Congelés Congelés
Gamme de poids 0,5 – 0,8 kg  
Standardisation Uncalibrated  
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box  
Taille d'emballage 190 х 150 х 50 mm  
Poids du paquet (net) 0,6 kg  
Poids du paquet (brut) 0,608 kg  
Poids du paquet par palette (net) 380-400 kg  
Poids de l'emballage par palette (brut) 419 – 439 kg  
Unités par palette 600-800 packaging – 100 boxes  
Conteneur entièrement chargé 24 192 kg FCL  
Dimensions de la boîte 380x220x110 mm (weight 0,19 kg)  
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C  
Conditions de stockage 0+6 °C  
Validité Vacuum packaging - no more than 5 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85%  

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Foie

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La composition du produit

(Pour 100 grammes du produit)

Foie 100%
Protéines 20,6 g
Lipides 3,7 g
Valeur énergétique 122 kcal
  Congelés Congelés
Gamme de poids 3,5 – 4 kg  
Standardisation Uncalibrated  
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box  
Taille d'emballage 380 х 300 х 80 mm  
Poids du paquet (net) 4 kg  
Poids du paquet (brut) 4,48 kg  
Poids du paquet par palette (net) 310-330 kg  
Poids de l'emballage par palette (brut) 349 – 369 kg  
Unités par palette 80 packaging – 40 boxes  
Conteneur entièrement chargé 24 192 kg FCL  
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg)  
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C  
Conditions de stockage 0+6 °C  
Validité Vacuum packaging - no more than 5 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85%  

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Le deuxième segment de l’aile

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La composition du produit

(Pour 100 grammes du produit)

Le deuxième segment de l’aile 100%
Protéines 16,0 g
Lipides 4,1 g
Valeur énergétique 116 ckal/486 kJ
  Congelés Congelés
Gamme de poids 3,5 – 4 kg 100 g – 350 g
Standardisation Uncalibrated Uncalibrated
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box Carton with PE inner liner
Taille d'emballage 380 х 300 х 80 mm -
Poids du paquet (net) 4 kg 12-13 kg
Poids du paquet (brut) 4,48 kg 13,025 – 14,025 kg
Poids du paquet par palette (net) 310-330 kg 720 – 780 kg
Poids de l'emballage par palette (brut) 349 – 369 kg 781,5 – 841,5 kg
Unités par palette 80 packaging – 40 boxes 60
Conteneur entièrement chargé 24 192 kg FCL 24 192 kg FCL
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg) 570x370x110 mm (weight 0,5kg)
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C Block Quick Frozen
Conditions de stockage 0+6 °C -12°C and lower
Validité Vacuum packaging - no more than 8 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85% Not more than 30 days at a temperature of not more than -12°C and relative humidity from 85% up to 95%. Not more than 90 days at a temperature of not more than -18°C and relative humidity from 85% up to 95%

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Cou

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La composition du produit

(Pour 100 grammes du produit)

Cou 100%
Protéines 16,5 g
Lipides 12,6 g
Valeur énergétique 181 kcal
  Congelés Congelés
Gamme de poids 3,5 – 4 kg  
Standardisation Uncalibrated  
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box  
Taille d'emballage 380 х 300 х 80 mm  
Poids du paquet (net) 4 kg  
Poids du paquet (brut) 4,48 kg  
Poids du paquet par palette (net) 310-330 kg  
Poids de l'emballage par palette (brut) 349 – 369 kg  
Unités par palette 80 packaging – 40 boxes  
Conteneur entièrement chargé 24 192 kg FCL  
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg)  
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C  
Conditions de stockage 0+6 °C  
Validité Vacuum packaging - no more than 5 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85%  

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

La partie d’épaulement de l’aile

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La composition du produit

(Pour 100 grammes du produit)

La partie d’épaulement de l’aile 100%
Protéines 16,1 g
Lipides 4,0 g
Valeur énergétique 117 kcal/ 490 kJ
  Congelés Congelés
Gamme de poids 3,5 – 4 kg 120 g – 500 g
Standardisation Uncalibrated Uncalibrated
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box Carton with PE inner liner
Taille d'emballage 380 х 300 х 80 mm -
Poids du paquet (net) 4 kg 12-13 kg
Poids du paquet (brut) 4,48 kg 13,025 – 14,025 kg
Poids du paquet par palette (net) 310-330 kg 720 – 780 kg
Poids de l'emballage par palette (brut) 349 – 369 kg 781,5 – 841,5 kg
Unités par palette 80 packaging – 40 boxes 60
Conteneur entièrement chargé 24 192 kg FCL 24 192 kg FCL
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg) 570x370x110 mm (weight 0,5 kg)
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C Block Quick Frozen
Conditions de stockage 0+6 °C -12°C and lower
Validité Vacuum packaging - no more than 8 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85% Not more than 30 days at a temperature of not more than -12°C and relative humidity from 85% up to 95%. Not more than 90 days at a temperature of not more than -18°C and relative humidity from 85% up to 95%

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Croupe

Posted on | by max

La composition du produit

(Pour 100 grammes du produit)

Croupe 100%
Protéines 16,5 g
Lipides 11,0 g
Valeur énergétique 165 kcal
  Congelés Congelés
Gamme de poids 3,5 – 4 kg 100 g – 300 g
Standardisation Uncalibrated Uncalibrated
Emballage primaire Package from polymeric materials for the vacuum packing, which are put in corrugated box Carton with PE inner liner
Taille d'emballage 380 х 300 х 80 mm -
Poids du paquet (net) 4 kg 12-13 kg
Poids du paquet (brut) 4,48 kg 13,025 – 14,025 kg
Poids du paquet par palette (net) 310-330 kg 720 – 780 kg
Poids de l'emballage par palette (brut) 349 – 369 kg 781,5 – 841,5 kg
Unités par palette 80 packaging – 40 boxes 60
Conteneur entièrement chargé 24 192 kg FCL 24 192 kg FCL
Dimensions de la boîte 570x370x110 mm (weight 0,48 kg) 570x370x110 mm (weight 0,5 kg)
Certificat ISO 9001:2008, FSSC 22000 ISO 9001:2008, FSSC 22000
Type de refroidissement Cooling room - 0+2 °C Block Quick Frozen
Conditions de stockage 0+6 °C -12°C and lower
Validité Vacuum packaging - no more than 8 days after the end of the manufacturing process. Chilled – at a temperature 0+6 ºС and relative humidity of 80% to 85% Not more than 30 days at a temperature of not more than -12°C and relative humidity from 85% up to 95%. Not more than 90 days at a temperature of not more than -18°C and relative humidity from 85% up to 95%

 

retourner au
catalogue

We take due care of our turkey and grow the poultry without using any growth hormone in accordance with all international standards.

The farming is arranged according to high international standards.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.

Rearing turkey, LLC “Indychka” uses well-balanced natural feed. Our specialists have developed original nutrition programs and conduct a regular feed quality control.

The farm operates under the closed mode of production strictly adhering to veterinary and sanitary-hygienic norms.

The poultry houses are equipped with the latest innovations which allow maintaining optimal microclimate, temperature, ventilation, humidification and lighting.